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ZONGWANG

Product series

We specialize in traditional pastries including egg rolls and small twist bread, as well as mid-to-high-end snack foods and trending food products. Our flagship products include flour-free twist bread and egg rolls, sugar-free twist bread and sugar-free egg rolls, combining traditional craftsmanship with modern fermentation technology to maintain traditional flavors while incorporating modern health concepts.

Boya's unique and mysterious flavor

Zhixin Cheese Flavor

Whey protein stick

Binglin City Summer (Ice Cream Flavor)

Berry Good Time (Strawberry Flavor)

Ice cream flavor

Company Profile

Linyi Zongwang Food Co., Ltd. was established in 2016, with a total area of 5,400 square meters. The company mainly operates traditional pastries such as egg rolls and small twist bread, as well as mid-to-high-end snack foods and trending food products. The company has total assets of over 50 million yuan, with fixed asset investment of 11 million yuan. It owns 8 egg roll production lines with an annual production capacity of over 3,000 tons, and 2 small twist bread production lines with an annual production capacity of over 3,000 tons of various twist bread products. The company offers over 50 varieties of twist bread, egg rolls and other series products, which are popular throughout the country. It is a food production and operation enterprise integrating scientific research and development, production, sales, OEM and brand promotion.

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Established in 2016

Annual revenue

0 ㎡

Total area

ADVANTAGE

Traditional Pastries & Modern Innovation

The company mainly operates traditional pastries such as egg rolls and small twist bread, as well as mid-to-high-end snack foods and trending food products. With over 50 varieties of products, our offerings are popular throughout the country.

Traditional Pastries & Modern Innovation

Advanced Production Capabilities

The company has total assets of over 50 million yuan, with fixed asset investment of 11 million yuan. It owns 8 egg roll production lines with an annual production capacity of over 3,000 tons, and 2 small twist bread production lines with an annual production capacity of over 3,000 tons of various twist bread products.

Advanced Production Capabilities

Processing capabilities are industry-leading

Innovation & Quality Certification

The company has actively innovated and focused on its flagship "flour-free twist bread and egg rolls, sugar-free twist bread and sugar-free egg rolls" series products. The company has passed HACCP system certification and ISO 22000:2018 management system certification.

Innovation & Quality Certification

Multi-factor authentication, strength recognized

The "Company + Base + Farmer" model ensures source security

The company owns 40,000 mu of raw material franchise bases, operating under a "company + base + farmer" management model. All bases are registered and tracked by the General Administration of Customs, ensuring that raw materials meet export standards and providing healthy raw materials to domestic and international clients.